Spend Christmas lunch with loved ones dining and laughing at Rippon Lea Estate in Elsternwick.
You will be treated to a complimentary beverage on arrival, a fresh seafood platter, live culinary stations with all the trimmings, and Christmas desserts.
We look forward to celebrating Christmas Day with you.
Monday, 25 December 2023
*Sitting times: 11:00 am, 11:30 am, 12:00 pm and 12:30 pm – 3hr session
PRICE
Adult: $220pp
Children: $95pp (5-12yo)
4 years old and under eat FREE
Includes:
One complimentary beverage on arrival, an unlimited buffet, unlimited non-alcoholic beverages, and entry into the beautiful Rippon Lea Estate.
Kids menu available.
Beverages can be purchased on consumption.
CHRISTMAS LUNCH MENU
Appetiser – Cheese Station
Maffra cheddar, Tarago River blue cheese, King Island Cape Wickham double brie, fromage de chevre
Raisin & walnut rye, seeded baguette, dried fruit, poached figs, fresh grapes, pumpkin relish, toasted nuts, rose quince paste, grapes, crackers, and lavosh
Entrée – Prawn and Oyster
Freshly shucked oysters, lemon poached prawns
Mignonette, nam jim, Marie Rose sauce, Tabasco, ginger soy dressing, spring onions, pomegranate, tartare sauce, jalapeno guacamole
Gravlax, caviar, salmon roe, blini, dill crème fraiche
Main – Carvery and Sides
Mustard and rosemary roast lamb noisette, Roast turkey with pistachio and cranberry stuffing, maple glazed ham
Green beans with toasted almonds, garlic flakes, caramelized shallots, roast root vegetables with salsa verde, rustic pumpkin wedges, carrot, sweet potato
Dessert
Plum pudding with rum anglaise, vanilla bean ice-cream, cherry compote
Vegan menu available.Beverages can be purchased on consumption.
If you have any questions, please contact our events team on info@seg.melbourne or 03 9682 1777
