Online Events

What a time! Alongside our colleagues, friends and partners in Melbourne, things have been different for the SEG team over the last few months. We’ve missed being together, we’ve missed face to face interaction with our guests, couples and clients. But challenge breeds creativity, and we have not stopped delivering unique event experiences during this period.

Building on the success of these, we are now excited to bring you our ‘Out of the Box’ immersive events. Everything you expect from our onsite productions: excellent food and beverage, entertainment and interactive experiences. All delivered to attendees before they join us from the Showtime Event Group studio live.

If you’re hosting an Awards Night, a team get together, or End of Year celebration, we have you covered. Attendees boxes include theming, activities, meals and ingredients delivered to offices or homes.

As with all of our events, each experience is different, so allow us to tailor a program and menu perfect for your group. ‘Out of the Box’ events are an interactive way of keeping connected and keeping everyone safe. None of us can face sitting through another boring online meeting, bring your interactions to life.

  • A dedicated event producer
  • Set up of your online platform & invites
  • All food & drink required for the activities
  • Minimum spend of $3,000 per event


Cook with us workshop

$29 per person classes include; Lamb Kofta, Crepes, Hand Rolled Pasta, Home Thrown Pizza and Cup Cake Workshop

$39 per person classes include; Italian Risotto, Paella, Hand Rolled Gnocchi, Dumpling Work Shop

$49 per person classes include; Night in Northern Italy, Japanese Izakaya, Moroccan Souk, Mastering the Grill, Melbourne Brunch

All classes include live streaming and online platform management, with registration set up for all attendees.

Kids day fun day

$115 per box– Caters for ONE adult and ONE child

Box inclusions –  Canapes – Assembly required;  Main – Live Cooking Class; Dessert- Live Cooking Class, Tomato Seeds,  Terracotta pot, Soil, Little Stake, Kids garden gloves

Interactive class – Planting your own tomato garden, Easy to follow cooking class- main and dessert

Menu – Cherry bocconcini and slow baked tomato tartlet with pesto mayo, Ricotta gnocchi, pancetta, blistered tomato and basil sauce, shaved parmesan, Dark chocolate pudding, Homemade ice cream (Choice of ice cream toppings, Oreo, honeycomb and M&Ms),

To Drink – Sparkling Apple Juice per mini chef, Piccollo Sparkling Wine per adult


Parisien Bistro

$275 per box – Caters for TWO adults

Box inclusions –  Appetizer- ready to serve; Entrée – cooking class; Main – cooking class; Dessert – ready to serve, Cocktail ingredients

Interactive class – Cocktail Making Demonstration, Easy to follow French cooking class

Menu – Crab remoulade tartlet, chive and lime mayonnaise, celeriac, smoked cherry tomato; Coquilles St-Jacques, white wine poached scallops, mushroom duxelle, melted gruyere cheese; Thyme and garlic baked camembert cheese with dried fruit and crusty bread skewers; Lemon thyme marinated chicken breast, lyonnaise potatoes, herb white wine cream sauce; Beef bourguignon, seared eye fillet, heirloom carrots, button mushrooms, thyme and parmesan mash; Green beans, toasted almonds, garlic flakes, caramelized shallots; Classique tarte au citron, fresh raspberries, meringue

To Drink – Perrier sparkling 500ml; French Martini ingredients – includes 120ml vodka, 30ml black raspberry liqueur, 120ml fresh pineapple juice, pineapple wedge

Amalfi Coast

$240 per box – Caters for TWO adults

Box inclusions –  Appetizer- ready to serve; Entrée – cooking class; Main – cooking class; Dessert – ready to serve, Cocktail ingredients

Interactive class – Cocktail Making Demonstration, Easy to follow Italian cooking class

Menu – Home baked, rosemary and olives Focaccia served with extra virgin olive, aged balsamic, grated grana Padano; Grilled Eggplant, Burrata, slow baked tomato, basil, rocket, extra virgin olive oil, white balsamic; Calamari Fritti, lemon, chilli; Red Snapper Al Cartoccio with chilli, garlic, lemon, capers, potato, cherry tomatoes, zucchini and white wine; Traditional spaghetti in simple zucchini garlic oil dressing; Grilled Italian Romaine salad, lemon, shaved Parmesan; Traditional Ricotta Cassata, Pistachio, chocolate, candied lemon peel, Limoncello syrup soaked sponge

To Drink – San Pelligrino sparkling 500ml; Aperol spritz ingredients – includes 120ml of Aperol, Italian Redbank prosecco piccolo; Limoncello – 2 shots

Mexican Fiesta

$285 per box– Caters for TWO adults

Box inclusions –  Mexican feast – Live Cooking Class; Margarita ingredients

Interactive class – Cocktail Making Demonstration, Easy to follow cooking class

Menu – Taco duo: Soft shell, battered white fish goujons; Hard shell, roasted spiced sweet potato and black bean; Tuna Ceviche – Chilli, sea salt, fresh lime, shallots; Carne Asada – Marinated dry rub striploin; Vegetarian Mexican rice – tomato, paprika, cumin; Charred Pico de Gallo – ripe red tomatoes, red onion, pickled jalapeño, coriander, fresh lime; Fresh mango salsa – red onion, red chilli, mint, fresh lime; Guacamole; Soured cream; House made Corn Chips; Dark chocolate mousse, orange gel, dehydrated brownie crumble, orange mousse

To Drink – Antipodes sparkling 500ml; Margherita ingredients – 120ml Tequila Espolon, 60ml Cointreau, 2 limes, course salt